ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 1 of 50
Which group of bacteria if detected in food indicate that the food has been contaminated by faeces?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 2 of 50
The most common cause of hyperkalemia is
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 3 of 50
Respiratory alkalosis can occur as a result of
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 4 of 50
A clinical study is performed to compare the risk factors for health problems in obese persons with BMI greater than 30 compared with a control group of person with BMI between 20 to 25 persons in these two groups are followed for 20 years which of the following conditions is most likely to appear equally both in this groups?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 5 of 50
The human body has adapted to feast of famine conditions be developing the capacity to store?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 6 of 50
Which of the following would be expected to cause hyponatremia?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 7 of 50
Loss of a large volume of sweat will
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 8 of 50
Water makes up % of the body's weight in a healthy adult.
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 9 of 50
According to MyPlate, what should half of the grains a person consumes be?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 10 of 50
Ms Cabello is concerned about the danger associated with the consumption of artificial sweeteners and wants to know if they are safe. As a nurse it is appropriate for you to:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 11 of 50
Deficiency of Vitamin A leads to?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 12 of 50
The incorporation or conversion of simple food into complex materials constituting the body is called:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 13 of 50
A nurse is caring for a client who has sustained a head injury and whose level of consciousness fluctuates. The provider prescribes a full liquid diet progressing to a pureed diet as tolerated. Before initiating feedings, it is essential that this client undergo which of the following?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 14 of 50
Some eating behaviors of toddlers is/are: Learn to feed themselves during the second year of life Manage to use a cup with some spilling Pick up food with their fingers All of the above None of the above
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 15 of 50
Brenda's plan was to lose weight, but she found out that she is pregnant so she postponed her plan about losing weight. This action will reduce the incidence of: Prenatal ketosis Diabetes Malnutrition All of the above
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 16 of 50
A measurement unit of energy in body?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 17 of 50
Dana has always breastfed her children because that's what her mother practiced, but she did not know the advantages of breastfeeding. The advantage(s) of breastfeeding is(are): It lowers the risk of ovarian cancer Results in more optimal blood glucose profiles Helps regulate maternal weight or fat loss All of the above
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 18 of 50
The very important variable for assessing nutrition of under 5 children is/are:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 19 of 50
The recommended amount of protein for infants from birth to 6 months is about:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 20 of 50
untreated diabetes mellitus
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 21 of 50
The predominant extracellular cation is
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 22 of 50
Causes of malnutrition can be classified as immediate, underlying and root causes. Which of the following would be in the underlying class?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 23 of 50
Which of the following is not a reason for increased risk of vitamin or mineral deficiencies among older people in high income countries?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 24 of 50
Which of the following fluid compartments contains the largest volume of water?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 25 of 50
Two infant feeding practices that may improve the iron status of older children are:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 26 of 50
Studies that are an effective way to find out what people are thinking and how they feel include:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 27 of 50
A diet high in cholesterol is most likely to lead to disease in which organ of the body?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 28 of 50
Calcitonin
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 29 of 50
The patient had diarrhea for 5 days and developed an acid-base imbalance. Which statement would indicate that the nurse's teaching about the acid-base imbalance has been effective?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 30 of 50
One way to promote independence for a resident with special needs is to:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 31 of 50
Products that contain live microorganisms in sufficient numbers to promote intestinal microbial balance?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 32 of 50
A patient suffering from diabetes mellitus often develops a condition called ketoacidosis (an acidosis caused by an accumulation of acidic ketone bodies in the plasma). A patient in this situation will tend to hyperventilate in order to compensate for the acidosis. Explain why hyperventilation might help this situation.
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 33 of 50
Which of the following is not a buffer system of the body?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 34 of 50
When aldosterone is absent, sodium reabsorption in the nephron is
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 35 of 50
Calcium's roles in the body include
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 36 of 50
Which of the following is an effective way for a nursing assistant to help prevent dehydration?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 37 of 50
Residents who have difficulty______ may require thickened liquids.
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 38 of 50
Chemical name for vitamin B3?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 39 of 50
Deficiency of vitamin A in children causes:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 40 of 50
Which of the following is a functional food?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 41 of 50
Night blindness and susceptibility to infection are the result of a deficiency of which vitamin?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 42 of 50
Antidiuretic hormone (ADH)
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 43 of 50
Low residue diet is being prescribed to a client with dysentery which of the following food items would you offer?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 44 of 50
The enzymes that initiates digestion of starch in the mouth?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 45 of 50
A mechanically soft diet is indicated for the following clients except
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 46 of 50
Rewards of physical activity during pregnancy may include:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 47 of 50
A 39 y/o woman has been on and off diets for the past 10 years trying to lose weight. She has had no major illness during this time. Her BMI ranges from 25 to 31 over that time. Which of the following problems is her pattern of dieting most likely to cause?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 48 of 50
Which of the following is one of the nutritional problems of the elderly?
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 49 of 50
Three good food sources of calcium are:
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ATI LPN · Fluid Electrolyte Balance and Nutritional Needs
Question 50 of 50
Which of the following can play a role in buffering the pH of urine?
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